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  • ACC in the community
  • Supply chain
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  • Cattle and genetics
  • Meat processing
  • History
  • Compliance and sustainability

Supply chain

The ACC supply philosophy is based on providing a complete and unbroken chain from ‘paddock to plate’.

Our cattle and beef operations include:

  • genetic production
  • cattle breeding
  • cattle background (growing)
  • farming
  • cattle lot feeding
  • beef primary processing
  • multi-specie further processing (value-adding and retail packing)
  • domestic and international product marketing and sales
  • product primary distribution.

 

Each step of our supply chain is ISO accredited with certifications in Quality, Food Safety, Environment and Operational Health and Safety. ACC has invested more than $800 million in its integrated operations to optimise its supply chain through:

  • managing cattle genetics to meet customer specifications
  • diversifying and managing climatic conditions
  • our ability to feed and finish cattle for daily supply year-round
  • consistent product quality and customer service through primary processing, further processing and external sales.

 

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